SHEPHERD’S PIE

Mashed Potatoes 2 pounds potatoes (Yukon gold or russet, peeled and quartered) 2 tablespoons sour cream 1 large egg yolk ½ cup cream or half/half (milk is fine too) Salt and pepper to taste Filling (meat mixture) 1 tablespoon extra-virgin olive oil 2 pounds ground beef, lamb or turkey 2 carrots, peeled and chopped, about…

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CORN BREAD STUFFING

1 pan of Corn Bread, prepared from XO Baking Co. Corn Bread Mix, cooled and crumbled. ½ cup (1 stick) unsalted butter 1 medium yellow onion, chopped 1 cup chopped celery 2 teaspoons sage 1 teaspoon thyme 1 teaspoon garlic powder 1 recipe for Ground Sausage, cooked and crumbled (See below) 14.5 oz can chicken…

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