Recipes

Easy Banana Bread Cookies

Servings

• Makes about 12 cookies

Ingredients

• 1 pkg XO Baking Small Batch Banana Muffin Mix
• 2 ripe bananas
• 1 egg
• ¼ cup avocado oil
• 1 tbsp plain yogurt
• 1 cup cream cheese frosting
• ½ cup walnuts, chopped

Instructions

1. Preheat the oven to 350 degrees. Line two cookie sheets with parchment paper.
2. In a bowl, add the banana muffin mix, bananas, egg, yogurt, and oil. Mix with an electric mixer until smooth.
3. Place the batter in the freezer for 20 minutes.
4. Remove from the freezer and use an ice cream scoop to scoop equal-sized cookies (I like a 2 tbsp scoop). Place them on the cookie sheets, keeping 2” apart for baking, as they will spread.
5. Bake for 8-12 minutes, until the edges are lightly golden brown. Cool completely.
6. Once cooled, frost the cookies with cream cheese frosting and sprinkle the chopped walnuts on top. Enjoy!