The most delicious and flavorful vanilla cake! Our vanilla cake mix makes two layers, perfect enough to make a cake for any special occasion. Top this light, moist cake with our chocolate or vanilla frosting! Your friends and family will be speechless when you tell them it’s gluten free! Rice Free, Soy Free, Dairy Free, Non GMO
Vanilla Cake Mix
$8.29
Availability: In stock
The most delicious and flavorful vanilla cake! Our vanilla cake mix makes two layers, perfect enough to make a cake for any special occasion. Top this light, moist cake with our chocolate or vanilla frosting! Your friends and family will be speechless when you tell them it’s gluten free! Rice Free, Soy Free, Dairy Free, Non GMO
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“I just wanted to write to say thank you for making the most delicious gluten-free baking products I have had EVER! I was diagnosed a little over a year ago and have struggled with eating gluten-free because of the lack of taste in the baked goods.”
M. Stone 
“I just wanted to write to say thank you for making the most delicious gluten-free baking products I have had EVER! I was diagnosed a little over a year ago and have struggled with eating gluten-free because of the lack of taste in the baked goods.”
M. Stone 
“I just wanted to write to say thank you for making the most delicious gluten-free baking products I have had EVER! I was diagnosed a little over a year ago and have struggled with eating gluten-free because of the lack of taste in the baked goods.”
M. Stone 
“I just wanted to write to say thank you for making the most delicious gluten-free baking products I have had EVER! I was diagnosed a little over a year ago and have struggled with eating gluten-free because of the lack of taste in the baked goods.”
M. Stone
“I just wanted to write to say thank you for making the most delicious gluten-free baking products I have had EVER! I was diagnosed a little over a year ago and have struggled with eating gluten-free because of the lack of taste in the baked goods.”
M. Stone
“I just wanted to write to say thank you for making the most delicious gluten-free baking products I have had EVER! I was diagnosed a little over a year ago and have struggled with eating gluten-free because of the lack of taste in the baked goods.”
M. Stone
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Laura –
One of my go-to mixes. Typically make them into cupcakes. Favourite versions are citrus and poppyseed. Specifically, some rind of one or two fruits (orange-lemon, lime-lemon, orange-lemon) and either a touch of flavouring or juice. A dash of vanilla to add depth is extra special. Top with a citrus glaze, cream cheese or regular frosting (sometimes flavour frosting with rind, same as cake or other to complement).